Cerro Grande Menu (Update 2026)

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with your choice of ground beef, beans, chicken or beef tips. Topped with lettuce, tomato, cheese, sour cream and guacamole. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken, steak and shrimp fresh off the grill, with lettuce, tomato, onions, cucumbers, avocado and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken with sliced lettuce, tomato, bell pepper, onions and cheese.

A fried flour tortilla with lettuce, tomato, cheese, sour cream, grilled onions, tomato, bell peppers and your choice of steak or chicken. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A fried flour tortilla with grilled chicken, lettuce, tomato, sour cream and shredded cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.